Sunset glowing over the Methow River
Weddings & events

Your Methow Valley wedding, well fed

From the rehearsal dinner to the late-night snack, we handle the food and bar so you can enjoy the day.

Sunset over the Methow River
Full-service wedding planning

Planning the whole wedding?

Our sister company Weddings in the Methow offers full-service wedding planning and coordination in the valley: venue matchmaking, full or partial planning, wedding-weekend coordination, and help with lodging and guest logistics. They plan the day; we cook and pour for it, on one shared timeline.

All-inclusive wedding packages

The Confluence

Named for where the Twisp River meets the Methow. One per-guest price for dinner, bar, appetizer hour and the details in between.

All-inclusive wedding · top tier

The Confluence Reserve

$150
per guest
  • Methow Elevated menu, served family-style
  • 4-hour Premium Full Bar (subject to licensing)
  • Appetizer hour with passed appetizers
  • Sparkling toast and cake cutting & plating
  • Late-night snack
  • Rentals coordination (rentals billed at the rental company’s cost)
Destination-level dinner and bar, at any venue in the valley.
Price it for your date

Confluence packages already include bar service. Guests under 21 are charged the Zero-Proof rate ($8) for the bar portion. Service charge, travel fee (if any) and sales tax are extra.

What we cater

Weddings and everything around them

  • Wedding receptions & cocktail hours
  • Rehearsal dinners & welcome BBQs (Valley Classic from $38, or $34 drop-off)
  • Corporate events, retreats & staff parties
  • Family reunions, milestone birthdays & private parties

Prefer to build your own?

Choose any menu (Valley Classic from $38, Twisp River Table from $55, Methow Elevated from $74 per guest) in buffet, family-style, stations or plated service, then add a bar package and extras. Book your rehearsal dinner with your reception for 10% off its food.

  • Buffet
  • Family-style
  • Plated
  • Stations
  • Drop-off
The Methow River near Winthrop framed by pines
How booking works

From first email to last dance

  1. Inquire

    Send your date, guest count, venue and style. We reply within 24 hours, same day in peak season.

  2. Get the details

    Within 48 hours we send sample menus and a price estimate, and set up a call or site visit.

  3. Proposal & deposit

    A written proposal within 5 business days. A 50% non-refundable deposit books your date.

  4. Tasting

    Complimentary for 2 guests once you’ve booked (Confluence: 2–4 guests).

  5. Final details

    Menu locked about 3 months out. Final headcount and balance due 14 days before.

20% service charge (not a gratuity; see policies), sales tax at your venue’s rate, and seasonal minimums apply. Off-peak dates get 10% off food.

Season

Book early for May–October

Wedding season in the valley runs May through October, and Saturdays fill fast. We hold dates 6–12+ months out. Fridays, Sundays and weekdays have lower minimums, and November–April dates get 10% off food.

Date availability

Live from our booking calendar (shared with Weddings in the Methow). Booked and unavailable dates are closed; dates on hold may open up. Price your date →

Check your date

Tell us when and where, and we’ll confirm availability.